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Aged in small French oak barrels, this five vineyard blend carries aromas of ripe cherry, spice, and dried orange peel. This medium bodied wine reveals smooth tannins, hints of mocha, and leather in its subtle lingering finish. Pair with your favorite pasta dish accompanied by a rich tomato sauce.
The full flavored grapes that made this wine were handpicked at optimum ripeness, then sorted and crushed. Fermented in one ton bins, this handcrafted wine aged for 15 months in French and American Oak Barrels.
75% French and 25% American Oak Barrels
Alcohol by Volume: 14.6%
Vineyard Source: Elephant Mountain, Bouchey, Tudor Hill, Red Willow and Alder Ridge
Cases Produced: 813
2009 San Francisco International Wine Competition: DOUBLE GOLD
2009 NW Wine Summit: Gold
2008 NW Wine Press: Outstanding – Best Buy
2008 Denver International Wine Competition: Silver